HEREFORD'S Beefy Boys are taking their world-famous burgers to London ahead of their cookbook launch.

The book 'The Beefy Boys: From Backyard BBQ to World-Class Burgers' comes out on August 15.

Celebrating the release, the Beefy Boys will be serving up its famous burgers in three iconic London locations.

To kick-off festivities, the Beefy Boys will be at the Truman Brewery on Wednesday, August 14, serving a selection of burgers from their new book on the eve of its release.

With two food services from noon to 3pm and 5pm to 7pm, the first 100 lucky visitors at each service will enjoy their famous burgers for free, making it a not-to-be-missed event for burger lovers.

Located outside the popular venue, the pop-up will also feature music from DJ BBQ. The team will be serving their signature creations and giving fans a taste of what makes their burgers some of the best in the UK.

The book launch excitement continues on Saturday, August 17, as the Beefy Boys’ founder (and Burger Chef of the Year 2023), Murf will appear on BBC’s Saturday Kitchen.

He’ll be cooking up the brand-new cheese skirt burger, alongside host Matt Tebbutt, a must-see for viewers looking to elevate their burger game with some expert tips and tricks.

The same day, the Beefy Boys will host an exclusive pop-up at Fortnum and Mason, one of London’s most iconic food destinations.

Known for its exceptional quality and luxury food offerings, Fortnum and Mason will play host to an event that perfectly juxtaposes its refined elegance with the Beefy Boys’ bold, dirty American-style barbecue food and burgers in the food and drink studio on the third floor.

In honour of the luxury surroundings, the Beefy Boys invite food fans to join them for an upmarket (but still delightfully dirty) meal, perfectly in line with Fortnum and Mason’s summer theme of "unexpectedly perfect pairings".

The menu, which includes the exclusive ‘Fortnum boy’ features some of The Beefy Boys’ signature restaurant dishes, such as mac and cheese balls, the Oklahoma onion boy, the Nashville hot chicken and cheeseburger macaroons.